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Feta & roasted garlic with rosemary oil
Steamed prawns on sliced avo and fresh mango with a basil crème Fraiche
Micro herb, rocket & parmesan salad extra virgin olive oil
Fresh figs, toasted walnuts and Roquefort on a bed of Rocket drizzled with a balsamic reduction
Smoked glazed gammon, spiced apple sauce, wood-fired turkey, maple & cinnamon glazed carrots, julienne greens, golden crispy potatoes
Vegetable medley, crispy potatoes, herbs and a citrus velouté
Vegetable medley, crispy potatoes, au Poivre-style peppercorn reduction
Wilted baby spinach, sautéed exotic mushrooms extra virgin olive oil, parmesan
Drowning in homemade Custard
Crushed meringue, fresh berries, whipped chantilly cream with a berry coulis
House fruit mince pie
R650 (R747.50 pp inclusive of 15% service)
*12 years old & younger
Gooey mozzarella cheese, tomato dipping sauce
Smoked glazed gammon, spiced apple sauce, wood-fired turkey, maple & cinnamon glazed carrots, julienne greens, golden crispy potatoes
Hand-cut fries, dipping house mayo
Melted cheese, garnish, hand-cut fries, dipping ketchup
Festive sprinkles, whipped cream
R250 (R287.50 pp inclusive of 15% service)
Should you require further information please do not hesitate to contact us,
The Brasserie Family
Our abbreviated re-launch menu is now available for eat-in, collection or free delivery.
Monday to Saturday
12h00-21h00
&
Traditional Roast Sunday Lunch
12h00-16h00
See our latest menu here.
021-712-1363
Anchovies
Artichokes
Asparagus
Avocado
Baby Spinach
Bacon
Banana
Blue Cheese
Cajun Chicken
Caramelized Onion
Capers
Chilli
Extra Mozzarella
Feta
Fresh Tomato
Garlic
Ham
Mushrooms
NY-Style Pepperoni
Olives
Peppers
Peppadews
Pineapple
Rocket
Salami
Smoked Ham Shoulder
Sundried Tomatoes
Plain Margherita R100
Flatbread R50